Division A – Corn
8 (eight) Ears per entry
Class 1 Yellow Hybrid Corn – Dried
Class 2 Sweet Corn – Fresh
Class 3 Other Varity of Corn
Division B – Beans
and Peas
Entries Are Dried
Use 1 Quart Plastic Bag – Must Be Shelled
Class 1 Purple Hull Peas
Class 2 Cream Peas
Class 3 Black-eyed Peas
Class 4 Pinto Beans
Class 5 All Other Peas & Beans
Division C – Potatoes
6 (six) Potatoes per entry
Class 1 Sweet Potatoes – US Puerto Rico
Class 2 Sweet Potatoes – Beauregard
Class 3 Sweet Potatoes – Jewel
Class 4 Sweet Potatoes - Other
Class 5 Irish Potatoes – White/Russet
Class 6 Irish Potatoes – Red
Class 7 New Potatoes – 10 (ten) per entry Between 1/2” to 1 1/2” In
Diameter
Division D – Melons
Class 1 Watermelon – Oval
Class 2 Watermelon – Long
Class 3 Cantaloupe
Class 4 Pumpkin
Class 5 Other Melons
Class 6 Large Watermelons – min. weight 100 lbs
Division E – Fresh Vegetables
Class 1 Broccoli – Three per entry
Class 2 Carrots – Five per entry
Class 3 Cauliflower – One per entry
Class 4 Cucumbers – Ten per entry
Class 5 Okra – One Dozen
Class 6 Squash – Five per entry
Class 7 Winter Squash – Five per entry
Class 8 Tomatoes – Five per entry
Class 9 Eggplant – Three per entry
Class 10 String Beans – Ten per entry
Class 11 Turnips – Five per entry
Class 12 Radishes – Ten per entry |
Division F Dried
Vegetables
Class 1 White Dried Onions -Six per entry
Class 2 Yellow Dried Onions -Six per entry
Class 3 Purple Dried Onions - Six per entry
Division G – Peppers
Class 1 Bell Pepper – Five per entry
Class 2 Jalapeno Pepper – Five per entry
Class 3 Banana Pepper – Five per entry
Class 4 Cayenne Pepper - Five per entry
Class 5 Other Varieties
Division H – Leafy
Vegetables
(Bunch consists of six leaves)
Class 1 Collards – One Bunch
Class 2 Turnip Greens – One Bunch
Class 3 Cabbage – One Head
Class 4 Mustard – One Bunch
Class 5 Leaf Lettuce – One Bunch
Class 6 Other Leaf Vegetables
Division I – Fruit Ten
Per Entry
Class 1 Pears
Class 2 Apples
Class 3 Figs
Class 4 Persimmons (Oriental)
Class 5 Other Fruit
Division J – Herbs
Additional Info: Keith Hansen 535-0885
Class 1 Cut Specimens
Class 2 Potted Specimens
Division L – Brag Division
Largest and/or Most Unusual Produce Item
Examples: Sunflowers, Sugarcane |
