Mrs. Jean Cannon, Chairman, Tyler, 903-592-6328
Mrs. Maxine Barber, Chairman, Tyler, 903-561-9670
Mrs. Helen Pyron, Tyler, 903-592-8386
Mrs. Donna Olson, Tyler, 903-939-1155
A Tri-color ribbon award will be given to the best entry in each of the divisions.
Everyone must bring a place card with their name on it for every piece of china exhibited in the 5
sections.
Score card for judging by the Point System.
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1. CHINA (Object to be decorated)
a. Quality-------------------------------------------------- 10
2. DESIGN--------------------------------------------------- 40
a. Suitability to shape china-------------------------- (10)
b. Proportion with due respect to usage---------- (10)
c. Focal point of interest if naturalistic------------- (5)
d. Balance, rhythm of the whole -------------------- (5)
e. Originality---------------------------------------------- (10)
3. COLOR --------------------------------------------------- 15
a. Harmony----------------------------------------------- (5)
b. Contrast------------------------------------------------ (5)
c. Value---------------------------------------------------- (5)
4. TECHNIQUE -------------------------------------------- 25
a. Application of color (delicate or heavy) -------- (10)
b. Perspective ------------------------------------------- (10)
c. Light and Shadows---------------------------------- (5)
5. FIRING---------------------------------------------------- 10 |
Novice Section A - For students
who have had the equivalent of two or less years of study
or practice.
Intermediate Section B -
For adults who have had advanced beyond two years of novice
class or less
than four years study or practice.
Advanced Section C - For students with over four
years of study, practice or Fair exhibiting.
Skilled Section D - Ones who have received more
than seven (7) Blue Ribbons or two (2) Tri-color
awards in the advanced group, or have been planning over 10 years.
Teachers Section E - For adults who teach or have
taught china painting |
CLASS
1. Monochrome |
19. Gold |
2. Scenes |
20. Marine Life |
3. Wildlife or Animals |
21. Raised Paste |
4. Roses |
22. Nuts or Pine Cones |
5. Fruits & Berries |
23. Glass |
6. Seasonal or Holiday |
24. Stoneware |
7. Lustre |
25. Enamelware |
8. Floral other than roses A |
26. Dinner Set (3 or more-1 place
set) |
9. Floral other than roses B |
27. Coffee or Tea Sets |
10. Floral other than roses C |
28. Pairs or Series (not over 4 pcs.) |
11. Bisque |
29. Miscellaneous Sets G |
12. Jewelry |
30. Miscellaneous Sets H |
13. Figurines-single or pairs |
31. Miscellaneous Sets I(Bisque) |
14. Miniatures |
32. Portraits |
15. Dresden |
33. Pen Work |
16. Miscellaneous D |
34. Scrolls |
17. Miscellaneous E |
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18. Miscellaneous F |
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